British Thermal Units (BTUs).
Relieve foot pain, foot numbness, foot cramping & poor circulation using a MgSO4 foot bath
In this video I show you how to relieve foot pain and treat a podiatric (foot) condition that has these symptoms: pain, numbness, discomfort, cramping (cramps), poor blood circulation, cold feet, susceptibility to frostbite or burns in cold/hot climates due to loss of sensation in feet. Youll need a 12 liter tub, 5 liters of very warm water at 44-45 degrees Celsius (thats 111-113 degrees Fahrenheit), magnesium sulfate (also called Epsom salt) at 200 grams per 5 liters of water. Youll need your feet as well. To put in the tub. A digital thermometer is handy, but you can do without, just monitor the water temperature with your finger before putting your feet in. As hot as you can stand it is the rule. Experiment with the length of the foot bath up to 10 minutes. The water will cool significantly within 10 minutes. Longer and more frequent baths produce better results. This method is especially beneficial if you have type 2 diabetes with peripheral diabetic neuropathy.
Ver video "Relieve foot pain, foot numbness, foot cramping & poor circulation using a MgSO4 foot bath"
Tabasco registra hasta 40 grados centígrados por el calor/ Titulares
Tabasco registra hasta 40 grados centígrados por el calor/ Titulares de la tarde 24/07/14
Tabasco records up to 40 degrees Celsius heat
Programa: Titulares de la tarde.
Conductor: Kimberly Ambergol.
Horario: Lunes a Viernes @14:00-15:00.
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How to Bathe Your Newborn - Babys First Hospital Bath
How to keep a baby safe in a bath tub (sold on Amazon only $16.99: 2,500 reviews, 4.5 stars!!!)\r
Never leave your baby unsupervised, even for a minute. If the doorbell or phone rings and you feel you must answer it, scoop him up in a towel and take him with you.\r
Never put your baby into a tub when the water is still running. (The water can quickly get too deep or hot.)\r
Set your water heater to 120 degrees Fahrenheit. A child can get third-degree burns in less than a minute at 140 degrees. (I ually set mine at 100 degrees and therefore had no worry of overly HOT water)\r
Never leave your child unattended. (Yes, its so important we listed it twice). A child can drown in less than an inch of water—and in less than 60 seconds.\r
Step by step: How to bathe your baby\r
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Gather all your bath supplies (including mild soap, a washcloth, and a plastic cup), and lay out a towel, a clean diaper, and clothes. Make sure the room is comfortably warm so your baby doesnt get chilled.\r
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Fill the tub with about 3 inches of water that feels warm, but not hot, to the inside of your wrist—about 90 degrees Fahrenheit (32 degrees Celsius) or a few degrees warmer.\r
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Bring your baby to the bath area and undress her completely. (TIP: If your baby cries through every bath, leave the diaper on at first. It can give her an increased sense of security in the water.)\r
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Gradually slip your baby into the tub feet first, using one hand to support her neck and head. Pour cupfuls of bath water over her regularly during the bath so she doesnt get too cold.\r
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Use mild soap and use it sparingly (too much dries out your babys skin). Wash her with your hand or a washcloth from top to bottom, front and back. Start by washing her scalp with a wet, soapy cloth. Rinse the soap from the cloth and use it to gently clean her eyes and face. If dried mucus has collected in the corners of your babys nostrils or eyes, dab it several times to soften it before you wipe it out. As for your babys genitals, a routine washing is all thats needed.\r
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Rinse your baby thoroughly with cupfuls of water, and wipe her with a clean washcloth. Then very carefully lift her out of the tub with one hand supporting her neck and head and the other hand supporting her bottom. Wrap your fingers around one thigh. (Babies are slippery when wet.) If its possible, have another adult help by receiving your baby in a dry towel.\r
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Wrap your baby in a hooded towel and pat her dry. If her skin is still peeling from birth, you can apply a mild baby lotion after her bath, but this is generally dead skin that needs to come off anyway, not dry skin. Then diaper her, dress her, and give her a kiss on her sweet-smelling head.\r
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Hope this tutorial by our favorite Nurse helped!\r
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Worlds Best Pineapple Honey Glazed Ham Recipe: How To Make Pineapple Honey Glazed Ham
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How to make Honey Glazed Ham\r
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Honey Glazed Ham Recipe\r
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Defrost your ham until its room temperature\r
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Place it in a large baking pan\r
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Cut 1/4 inch deep cuts into the ham across the ham\r
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Coat the ham with mustard\r
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Sprinkle the ham with 1 tsp of ground ginger, 1 tsp of ground cinnamon, 1 tsp of ground cloves, and 1 tsp of black pepper and 1/4 cup of brown sugar.\r
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Place the pineapples on the ham, place a cherry in the middle and pin the pineapples and cherries down with toothpicks\r
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Add 1/3 cup of apple cider vinegar in baking pan\r
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Place a pot over medium heat. Add 3 tbs of butter, 1 cup of brown sugar, 1/2 cup of honey, 1/2 cup of juice from can pineapples, and a lil juice from can of cherries. Stir until slightly thickens\r
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Brush over ham\r
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Bake on 350 until tender, or until it reaches a temperature of 160 degrees, use a thermometer\r
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Once done slowly inject remaining juice from bottom of pan into hamVer video "Worlds Best Pineapple Honey Glazed Ham Recipe: How To Make Pineapple Honey Glazed Ham"
China faces unusual climate
Snowstorms, sandstorms, and strong rainfall. Since the end of last year, severe weather has been hitting China around the country and disturbing people's daily life. On Wednesday, a spokesman from the China Meteorological Administration sums up the phenomenon and their effects on people's lives.
In the middle of April, when normally there are spring blossoms everywhere, snowstorms blanketed areas of Inner Mongolia. The spring snows add to the region's worst winter in 60 years. In its neighboring provinces, Heilongjiang and Jilin, rare blizzards also struck.
On Wednesday, at a press conference held by the China Meteorological Administration, it is announced that the average temperature of the entire nation is 8.7 degree Celsius, 1.3 lower than usual. And it's the lowest since 1961.
April has been the month with the most rainfall since 1974. The drought in China's southwestern regions has been greatly eased. But as strong rains hit the middle and lower reaches of the Yangtze River and some parts of Guangxi Zhuang Autonomous Region, warnings against flooding have been announced.
At the same time, strong winds and sandstorms scour most of China's northern regions. The Xinjiang Uygur Autonomous Region, Inner Mongolia, Jilin, Gansu, central Hebei and Shaanxi provinces have all received blankets of dust. The sand not only hampers transportation, and agriculture production, but also does great harm to people's health.Ver video "China faces unusual climate"
DIY Cooler (Part 1) || Peltier Module
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Wouldnt it be nice to have a cold beverage right next to you. In this videoI will show you how to achieve this luxury by building a homemade cooler which decreases the temperature of your beverages down to 8 degree Celsius. \r
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Parts list:\r
Amazon.com: \r
1x Arduino Nano: \r
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2x TEC1-12706 Peltier Modules: \r
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Amazon.de:\r
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Ebay:\r
1x Arduino Nano: \r
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1x DS18B20: \r
2x TEC1-12706 Peltier Modules: \r
2x CPU Heatsinks: \r
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Aliexpress:\r
1x Arduino Nano: \r
1x 2 Channel Relay Board: \r
1x DS18B20: \r
2x TEC1-12706 Peltier Modules: \r
2x CPU Heatsinks: \r
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Music: \r
new Lookalike by Bartlebeats\r
Aduro by Jens Kiilstofte\r
Ecstatic Wave by Jens Kiilstofte\r
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Minion cake tutorial YOU DONT WANT TO MISS- NO FONDANT - BOB THE MINION - MINION MOVIE
Minion cake tutorial YOU DONT WANT TO MISS- NO FONDANT - BOB THE MINION - MINION MOVIE. Here is an easy way to make your own minion cake WITHOUT FONDANT ICING. It is easy and simple enough that anyone can give this a go. Hope you will enjoy. Full recipe is down bellow :) \r
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No Fondant Minion Cake\r
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Ingredients For the Vanilla cake\r
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¾ of a Cup of Unsalted Butter at Room Temperature\r
3 Eggs\r
1 ¾ Cup of Sugar\r
2 ½ Cups of All Purpose Flour\r
1 Cup of milk\r
2 ½ tsp of Baking Powder\r
½ tsp of Salt\r
1 ½ tsp of vanilla extr\r
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Method \r
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Preheat the oven to 350 degrees. Spray a 9 by 13 baking pan with non stick cooking spray and line the bottom with parchment paper.\r
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In a large bowl, cream together the butter and sugar, add the eggs, vanilla and milk. Mix until all the ingredients are well incorporated.\r
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Add the flour, salt and baking powder and mix it just enough to incorporate the ingredients but DO NOT over mix.\r
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Pour batter into the prepared pan and bake it for 25 to 30 minutes \r
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Let it cool completely before frosting it.\r
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Ingredients for the vanilla icing \r
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1 1/4 cup of Unsalted Butter, at room temperature\r
4 1/4 cups of Powdered Sugar\r
1 Tbsp of Vanilla Extr\r
Food coloring (yellow, blue, black)\r
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Method \r
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In a large bowl, cream together the butter, sugar and vanilla until well combined and smooth. Keep whisking until you get a smooth and creamy frosting consistency. Keep it in the refrigerator for few minutes if needed (due to warm room temperature) \r
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PLEASE FOLLOW THE VIDEO FOR HOW TO FROST THE CAKE :) \r
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Bake Love - Faz Zuk\r
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Video published on 5/1/16\r
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How To Make a BOB THE MINION\r
MINIONS CAKE POPS\r
Minion Cake Tutorial\r
bake a Despicable Me Minion cake step by step tutorialVer video "Minion cake tutorial YOU DONT WANT TO MISS- NO FONDANT - BOB THE MINION - MINION MOVIE"