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Pollo al Curry - Chicken Curry

Thai Red Curry Shrimp - Spicy Prawn Recipe - PoorMansGourmet

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This Thai Red Curry Shrimp is truly a breath of fresh air. Yes, its spicy but the lime in this recipe just makes every bit so refreshing. If you like curry, check out my Curry Chicken Salad below. If you like Spicy Shrimp, Check out my Firecracker Shrimp below as well.\r
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Most Popular Video: Mongolian Beef \r
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If you need to look for a Crispy Fried Shrimp Recipe, or you want to know how to make Beef Wellington, King Crab or you want to know how to cook Clams, Mongolian Beef, maybe you want to know how to cook asparagus in a pan or even a Swai fish recipe; well, this is the channel for you because Ive got it all!

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The Airgun Show – winter woodland squirrel shoot PLUS how to cook curried rabbit pasties

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CHICKEN PASTA *COOK WITH FAIZA*

Spicy Chicken Pasta\r
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COOK WITH FAIZA

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Slow Cooked Beef Curry Recipe - Indian Masala

Lean beef slow cooked with onions and tomatoes. This take a while but it is really worth it. Another curry from the how to cook great food stable of video recipes. We are crazy about curries, masala, rice, spices & all things tasty from around the world. It could be from India, Thailand, Pakistan, Jamaica, Bengal, Sri Lanka we dont mind as long as it is tasty. Indian recipes, Pakistani food, Bengali curry, Jamaican curried, Sri Lankan hot pot we just love them them all. Chicken curry, lamb curry, beef curry, pork curry, veggie curry, fish curry, prawn curry, shrimp curry, vegan curry, mild curry, extra hot curry, i think you get the picture, we love curry. Curry spices, Chilli, coriander, cumin, turmeric, cardamon, mustard seeds, fenugreek, cinnamon, bay leaves, garam masala, in f any blend of spices we love it. Balti, rogan josh, madras, tikka, tikka masala, popadums, bhuna, biryani, dhansak, dupiaza, kaftan, nega, sambar, vindaloo, tandoor, ghee, chapati, paratha, kulcha, bhatoora, gobi, atta, rice, toor, urad, rajma, thali, jhola, sambar, raita, vegetable curry, fish,curry, dal, aloo, keema, korma, madras, jalfrezi, sag, bhaji, pasanda, brinjal, haldi, curry leaves, channa, nan bread you name it we are crazy about it. Chutney, pickles, curry pastes, curry powder, roti, fish fry, Tamil food, Hindi dishes, goa or goan curry, Karnataka,Kerala,Tamil Nadu, Bengali, Bangladeshi, Maharashtra, Gujarat, Kashmir, Punjab, Khyber Pakhtunkhwa, Sindh, Andhra Pradesh and Telangana\r
, Nepal, Maldives Tadka, butter chicken, konkani, vegetarian, rice and curry, Malaysian curries, rending, malay, adobo, yellow curry, red curry, green curry, massaman, phanaeng, khi soi, kaeng som, chinese curry, street food, japanese curry, curry house, jalfrezi, phaal, mutton curry, we just love love the spicy easy way to cook best curry. Best curry, the fastest curry, slow cooked curry, pressure cooker curry, british curry, easy curry, cheap curry, doss, puri, jolada rotti, pathiri, Aloo baingan masala, aloo tikka, methi, Bhindi Masala, chaat, chain, dal, makhani, dum chicken, pooh, jeera, pakoda, saga, palace, paneer, bajji, bonda, idli, parotta, vada.\r
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indian food,Chicken curry,beef curry,lamb curry,balti, josh,tikka,tikka masala,popadum,bhuna,biriyani,dhansak,dupiaza,kaftan,nega,sambar,vindaloo,tandoor,ghee,chapati,paratha,kulcha,bhatoora,paratha,,gobi,atta,rice,toor,urad,rajma,thali,jhola,sambar,raita,vegetable curry,fish,curry,dal,aloo,keema,korma,madras,jalfrezi,sag,bhaji,pasanda,brinjal,haldi,curry leaves,channa,masala,indian,bengali curry,pakistani,fish fry,kerala,nan bread,

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¿Qué esperan los Warrios para comprar al sucesor de Steph Curry?

Todos los que amamos al baloncesto no podemos negar del nivel que tiene Steph Curry a la hora de encestar tiros desde cualquier parte del campo de juego. Si bien hoy los Warriors no están pasando por su mejor momento, hoy en día el mismo Curry está haciendo estragos con su juego pero debería estar apoyado por otros jugadores y como Klay Thompson está recuperándose de su lesión te acercamos a quién debería ser ¡Mira como encesta este joven!

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Keema Kofta Masala Recipe - Indian Beef Meatballs

You can find many other curry dishes on out website including thai, jamaican, japanese, ethiopian, filipino, pakistani and of course indian including madras, korma, dhansak, thai, bhaji, passband,jalfrezi, roti, chapati, nan bread, sweets, vindaloo, tikka and many of masala dishes.\r
Dal (also spelled dahl or daal) or parippu in Sinhala or paruppu in Tamil or Pappu in Telugu is a preparation of pulses (dried lentils, peas or beans) which have been stripped of their outer hulls and split. It also refers to the thick stew prepared from these pulses, an important part of Indian, Nepali, Pakistani, Sri Lankan, West Indian and Bangladeshi cuisine. It is regularly eaten with rice in southern India, and with both rice and roti (wheat-based flat bread) throughout northern India and Pakistan as well as Bangladesh, East India, and Nepal where Dal Baht (literally: dal and rice) is the staple food for much of the population. Dal is a ready source of proteins for a balanced diet containing little or no meat. Sri Lankan cooking of dal resembles that of southern Indian dishes.\r
01 - The Portuguese introduced chillies to Cochin and Calicat in India in 1501 and by 1543 three varieties were being grown successfully locally -- they were originally known as goan pepper.\r
02 - The British acquired Bombay in 1661 and Calcutta in 1690 opening the spice trade to a much wider market.\r
03 - A style of curry powder was introduced to UK in seventeenth century along the lines of the popular kitchen pepper used in recipes since 1682 with ginger, pepper, cloves, nutmegs and cinnamon.\r
04 - Coronation Chicken was invented by Constance Spry and served at Queens Coronation Lunch in 1953.\r
05 - The Koh-i-noor in London was opened by Vir (Bir) Bahadur in the late 1920s with his daughter Kashmirin as cook. She met an Indian Prince in the restaurant and they married and moved to live in Jaipur Palace. \r
Phall Jalfrezi Vndaloo Madras Naga\r
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curry powder,indian curry,chicken tikka masala,nan bread,rojan josh,jamaican curry,thai curry,african curry,raita,bhaji,pakiistani curry,madras,passanda,butter chicken,coriander,cumin,indian curries,fish tikka,coconut curry,indian rice,beef curry,vegetable curry,sag,aloo gobi,dall,okra,bhindi,brinjal,channa,samosa,aloo chat,bombay duck,biryani,dosa,indian puree,ginger garlic

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Old Fashioned Buttermilk Fried Chicken Crispy & Delicious

Today we show you how to make Old Fashioned Buttermilk Fried Chicken Crispy and Delicious\r
Been making it like this for my whole life and it is very easy and cheap to make. If you looking for a crowd pleasing Fried Chicken recipe look no further.. \r
Ingredients\r
3 Cups Flour\r
1 tablespoon Salt\r
1 tablespoon Pepper\r
1 tablespoon Garlic powder (Not Garlic Salt)\r
Marinade\r
3 Cups Buttermilk\r
3 Tablespoons Hot Sauce ( I used Franks Red Hot Sauce )\r
Prepare as shown

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Cooking Turkey Made Easy

http://cookingturkeymadeeasy.blogspot.com At last! An easily downloadable e-book of step by step instructions to ensure your turkey dinner celebration is a huge success – 100% guaranteed results or you pay nothing.

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Dhabha Style Paneer | Dhabha Paneer Masala Gravy Recipe | Paneer Makhan Masala Video bharatzkitchen

Spicy Red Gravy paneer, After my dhabha style chicken recipe you guys demanded a recipe for dhabha style paneer Butter or spicy masala paneer butter so here it is the real dhabha way of cooking veg or non veg recipe hope you like it :)\r
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Chicken Fingers. Tiritas de pollo

Vamos a hacer unas tiritas de pollo. Y vamos a hacer que queden crujientes y exquisitas. Sencillos, porque la idea es que la comida sea rica pero no nos tome todo el día en la cocina. Ya me contarán que tal resulto para ustedes.

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Pollo Frito Estilo Coreano

Encontramos el secreto del pollo frito. La mejor manera de hacer un pollo frito estilo coreano y que quede perfecto y delicioso. Les traemos el secreto para que quede extra crujiente como debe ser. Y vamos a hacer que sepa espectacular con un poco de salsa de soya.
No olviden que todas nuestras recetas están en el sitio www.lossaboresdemexico.com y que pueden suscribirse a nuestro canal para estar pendientes de todo lo que subimos.

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Restaurant Style Chicken Biryani in Telugu - easy chicken biryani recipe by www.lathachannel.com

Restaurant Style Chicken Biryani in Telugu - easy chicken biryani recipe by \r
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CONSOME DE POLLO CASERO - HOW TO MAKE HOMEMADE CHICKEN SOUP

deliciosa y saludable sopa para acompañar en la hora de la comida con toda tu familia .
A delicious and healthy soup to accompany at mealtime with your whole family.

INGREDIENTES
CONSOME DE POLLO CASERO.

1 pollo entero.
2 hojas de epazote.
1 racimo de cilantro.
2 tomates grandes.
1 tomatillo.
1/2 cebolla.
3 dientes de ajo.
1 cucharada de oregano.
1 tira de apio.
1 cucharada de sal.
1 cucharada de pimienta.
1 hojas de albacar.
vegetales los que tu quieras.
ejote.
elote.
zanahorias.
papas.
repollo.


gracias por ver y compartir el video en tus redes sociales
bendiciones.


UN CANAL DONDE TE ENSEÑARE PASO A PASO COMO PREPARAR ALGUNAS RECETAS DE COCINA Y SECRETOS QUE YO SE Y COMPARTIRE CONTIGO.

A CHANNEL WHERE I WILL TEACH YOU STEP BY STEP HOW TO PREPARE SOME KITCHEN RECIPES AND SECRETS THAT I KNOW AND SHARE WITH YOU.

MIL GRACIAS POR VER Y COMPARTIR ESTA EXPERIENCIA CONMIGO.

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Ensalada de pollo con curry

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የአማርኛ የምግብ ዝግጅት መምሪያ ገፅ Hibist recipe Steamed Bread Amharic

እንኳን ወደ ምግብ ዝግጅት መምሪያ ገፃችን በደህና መጡ። ይህ ገፅ የመላው አለምን የምግብ ዝግጅት መምሪያ የያዘ ሲሆን በኢትዮጵያ ብሄራዊ ቋንቋ አማረኛም የቀረበ ነው። ይህ ገፅ የሚያተኩረው ኢትዮጵያዊ ባልሆኑት የምግብ ዝግጅቶች ነው፤የኢትዮጵያ የምግብ ዝግጅት መምሪያ ፈልገው ከመጡ እባክወ ይህንን ሊንክ ተጭነው በተለየ ሁኔታ ኢትዮጵያዊ የሆኑ የምግብ ዝግጅቶችን ብቻ የሚያገኙበትን ድረገፅ ይጎብኙ። http፡// - Amharic Cooking Channel - Welcome to our recipe channel, this channel cooks food from all over the world and is spoken in Amharic the national language of Ethiopia. This channel will focus on non Ethiopian food, should you want Ethiopian food recipes then please take a look at our dedicated Ethiopian food website http፡// \r
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What is Ethiopian? What is Injera, Ethiopian Bread. What is berbere? What is Ethiopian Coffee? Ethiopian butter, how do you make this? what is door? what is shiro? Ethiopian raw meat? what are Ethiopian spices? How do i get Ethiopian spices? How to make injera. What is tef? Does Ethiopia have wine? Whats is dabo? How to make Ethiopian bread. How to eat Ethiopian food. Ethiopian collard greens. Is Ethiopian food spicy? What is the capital of Ethiopia? How many languages does Ethiopia have? How do you make Ethiopian food? what is fit fit? What is Fir Fir?. Are there vegetarian Ethiopian recipes? What is awaze? Is Korarima the same as green cardamon? How to get teff? How to make door wot? What is shiro? Do Ethiopians eat Pork? Ethiopian raw meat, what is this? Does Ethiopia have beer? What is Ethiopian honey wine?\r
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ITALIAN MEATBALLS & SPAGHETTI የጣልያን ድብልብል ጥብስ ስፓጌቲ - CHINESE CHICKEN FRIED RICE የቻይና ሩዝ ጥብስ ቦዶሮ - CHINESE SWEET SOUR CHICKEN የቻይና ጣፋጭ ሆምጣጤ ዶሮ - FRIED CHICKEN የዶሮ ጥብስ - VEGETABLE SOUP የአትክልት ሾርባ - ITALIAN CREAM CHICKEN PASTA የጣልያን ዶሮ ፓስታ በክሬም - LASAGNE ላዛኛ - SHEPHERDS PIE የእረኛ ዳቦ - FISH PIE ዓሣ ዳቦ - FRIED BANANAS የሙዝ ጥብስ - BEEF STEW ስጋ ወጥ - Burger - በርገር - egg moyo - የእንቁላል ማዮኒዝ - ካሮት ድምብላል ሾርባ - Vegan Carrot Coriander Soup - የአማርኛ የምግብ ዝግጅት መምሪያ ገፅ - ከአዝሙድና እና ሎሚ ሻይ - Mint & Lemon Detox Tea - የአማርኛ የምግብ ዝግጅት መምሪያ ገፅ - Zucchini Pasta Amharic Recipe - የአማርኛ የምግብ ዝግጅት መምሪያ ገፅ - Courgette Kusa - INDIAN CURRY POWDER የህንድ ከሪ ዱቄት - INDIAN CHICKEN CURRY የህንድ ከሪ በዶሮ - SWEETCORN POTATO SOUP ጣፋጭ በቆሎ በድንች ሾርባ - ITALIAN GARLIC CHICKEN TOMATO የጣልያን የነጭሽንኩርት ዶሮ ቲማቲም - ITALIAN SPAGHETTI BOLONGSE የጣልያን ስፓጌቲ ቦሎኝዝ - INDIAN VEGETABLE CURRY የህንድ የአትክልት ከሪ - COLESLAW SALAD ሳላድ በአትክልት - RICE SALAD ሳላድ በሩዝ - Amharic - አተር ሜንት ሾርባ - Pea & Mint Soup Recipe - VEGETABLE FRIED RICE ቻይንኛ አትክልት በሩዝ ጥብስ - Mayonnaise Mayo - ማዮኒዝ - Tofu - ቶፉ - Hummus - WHITE SAUCE – BECHAMEL ነጭ ስልስ - ጣፋጭ ጥብስ ሙዝ sweet fried banana - Scrambled eggs with Mushrooms - እንጉዳዮች እንቁላል ፍርፍር - በቅመም የዶሮ ክንፎች - Spicy Chicken Wings - snack - ቀላል ምግብ - cheese - የደረቀ አይብ - breakfast - ቁርስ - Ethiopian Woman የኢትዮጵያ ሴቶች - Please share - ያጋሩ እባክዎ - የሙዝ መጠጥ Banana Drink - chicken rice ዶሮ እና ሩዝ - Chechebsa ጨጨብሳ ቁርስ - Ye Suf Fitfit የሱፍ ፍትፍትና መጠጥ - How to make Misir Kik Alicha የምስር ክክ አልጫ አሰራር - How to make Genfo የገንፎ አሰራር - How to Make Minchet Abish የምንቸት አብሽ አሰራር - How to Make The Famous Shiro የቀጭን ሽሮ አሰራር - How to Make Gomen Besiga የጎመን በስጋ አሰራር - How to Make Shiro Fitfit - የሽሮ ፍትፍት አሰራር - How to Make Two Types of Ful ሁለት አይነት የፉል አሰራር (False banana, Enset) የቡላ አዘገጃጀት ለቁርስ

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Wow! Two Boy Catch Big Crabs in the Hole by Digging - How to Catch Crab by Dig Hole?

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Receta de MARTÍN BERASATEGUI. POLLO FRITO con especias, sencillo y original

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川菜雞肉麵 Szechuan Shredded Chicken Noodle in Spicy Sauce

Here is another spicy szechuan cooking. but with boneless chicken meat, cooked and shredded with noodle.

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Receta de ensalada de pollo con couscous / Chicken salad recipe with couscous

Receta de ensalada de pollo con couscous / Chicken salad recipe with couscous
21 mayo 2014

Ingredientes: 1 taza couscous, 1/2 cucharada de comino, 1 1/2 cucharada hojas de perejil, 2 cucharadas nuez, 1 pechuga de pollo cocido, 2 tazas uvas rojas, 2 tazas uvas verdes, 1 cucharada jugo de limón, 1/4 taza hojas de albahaca, 1/2 cucharada curry en polvo, 2 tazas arúgula.


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PECHUGA DE POLLO A LA FRANCESA - CHICKEN FRANCAISE(dm)

UNA FORMA MUY EXQUISITA DE SABOREAR Y GUSTAR EL ESTILO FRANCES O ITALIANO O AMERICANO YA QUE TODOS DICEN SER LOS CREADORES DE EN ESTA RECETA MUNDIALMENTE CONOCIDA Y GUSTADA POR MILLONES.

A VERY EXQUISITE WAY TO TASTE AND TASTE THE FRENCH OR ITALIAN OR AMERICAN STYLE SINCE EVERYONE SAYS TO BE THE CREATORS OF IN THIS GLOBALLY KNOWN AND TASTED MILLION RECIPE.

INGREDIENTES.
PECHUGAS DE POLLO A LA FRANCESA.

3 pechugas de pollo.
2 tazas de consome de pollo.
1 diente de ajo.
1 limon amarillo.
1 taza de vino blanco.
1 taza de harina.
1 cucharada de sal.
1/2 cucharada de lemon pepper.
1/2 ajo en polvo.
1/2 cebolla en polvo.
2 cucharadas grandes de harina.
1/4 de aceite vegetal.
1/2 barra de mantequilla.
1/2 cucharadita de pimienta.

sigue los pasos amigos para logar este delicioso platillo y muchas gracias por compartir el video.



UN CANAL DONDE TE ENSEÑARE PASO A PASO COMO PREPARAR ALGUNAS RECETAS DE COCINA Y SECRETOS QUE YO SE Y COMPARTIRE CONTIGO.

A CHANNEL WHERE I WILL TEACH YOU STEP BY STEP HOW TO PREPARE SOME KITCHEN RECIPES AND SECRETS THAT I KNOW AND SHARE WITH YOU.

MIL GRACIAS POR VER Y COMPARTIR ESTA EXPERIENCIA CONMIGO.

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Chicken breast in creamy chipotle sauce | Cocina Delirante

Taste this delicius chicken breast in creamy chipotle sauce it's easy and fast to cook.

Visit our web site: http://www.cocinadelirante.com/

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Cook like a professional with our easy recipes for all occation, explore all the magic world that the kitchen hide and remember in the kitchen everything can happens.

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Restaurant Style Chicken Shawarma Video | Lebanese Chicken Shawarma | Homemade Chicken Shawarma

Restaurant Style Chicken Shawarma Video | Lebanese Chicken Shawarma | Homemade Chicken Shawarma\r
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Shawarma sandwiches are a tasty way to add meat to pita bread or similar unleavened bread. Chicken makes a good filling because it is easy to cut into sandwich sized slices and tastes delicious.\r
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Shawarma is vastly popular across the middle-east. Chicken baked in a yoghurt marinade, rolled up in pita bread and served with tahini.\r
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Ingredients - How to make Lebanese Chicken Shawarma Wrap - Delicious Spicy Chicken Shawarma\r
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*My 1 tbsp Oil = 50 ml or (One Ladle = 50 ml)\r
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*2 whole Boneless Chicken Large Breast\r
*6-8 Pita Bread \r
*1/2 tsp Black cardamom powder\r
*2 tsp Garam Masala Powder\r
*1 tsp Black pepper powder\r
*2 tbsp Minced garlic or finely chopped Garlic\r
*2 tbsp Yoghurt/Curd\r
*3 tsp Olive oil or Vegetable Oil\r
*1 tsp Red chilli powder\r
*2 tbsp Malt vinegar, Apple cider vinegar or white balsamic vinegar\r
*3 tbsp Lemon Juice\r
*Salt to Taste\r
*2 Cup Shredded Cabbage\r
*1 Fresh parsley Sprigs (Optional)\r
*1/2 cup chopped cucumber\r
*1/2 cup chopped Beetroot\r
*1/2 cup chopped Tomato\r
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Shawarma White Sauce\r
*7 finely chopped Garlic cloves\r
*3 tbsp Fresh cream\r
*3 tbsp Mayonnaise\r
*2 tbsp Apple cider vinegar\r
or white vinegar\r
*1 tsp Black pepper powder\r
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Okay, so technically this recipe should ually be called Shawarma-Style Chicken. True shawarma is cooked with stacked, spice-marinated meats lamb, turkey, chicken, beef, or a mix of meats on a vertical spit. \r
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The shawarma turns and cooks on the spit for hours and hours, basted in fat and its own juices. Fat = flavor = tasty, amazing shawarma. Thin slices of meat are shaved from the surface and served, either on their own or tucked inside a warm flatbread, topped with tahini or garlic sauce. Shawarma is one of lifes great pleasures.\r
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Ive been trying to replicate the flavor of shawarma at home for months, playing with different spice combinations and cooking methods. At first I tried buying premade shawarma spice blends from the Middle Eastern markets, but none of them made my mouth happy. I needed more spice, more flavor, more oomph. So I began to experiment. Then finally, last week, I nailed it.\r
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This recipe is probably as close as Ill ever come to making shawarma at home. My family says its even better than the shawarma at our local Lebanese restaurant. \r
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You have two choices for cooking this recipe in the oven or on the grill. To be honest both cooking methods taste great, there really isnt a big difference between the two. \r
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I use boneless skinless chicken meat (a combination of dark and light meat) in the recipe. Shawarma gets a lot of its flavor from the meat fat that it is basted in. Ive replaced the flavor of the skin fat with olive oil, including a final saute in olive oil prior to serving. \r
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It may seem strange to saute meat that has already been cooked, but youre going to have to trust me on this one. The extra saute adds a ton of flavor and really gives it a shawarma-like texture that cant be replicated in the oven or on the grill. \r
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If youre trying to cut down on your oil intake you dont need to do the extra saute, it will save you 2 tablespoons of olive oil… it wont taste exly like shawarma, but it will be yummy. But please, dont replace the chicken thighs with breast meat. \r
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This dish really needs some dark meat in it to make it taste great. You can make it with all chicken thighs, if you prefer (I ually love it that way), but dont sub all chicken breast. Pretty please.\r
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How To Make Delicious Chicken Shawarma At Home\r
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Ramadan Recipes

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COMPRÓ 7.000 ORDENADORES APPLE para revenderlos, PERO APPLE SE LOS QUITÓ Y TIRÓ A UN VERTEDERO

Hoy os contamos la historia de Bob Cook, un empresario que firmó un contrato junto a Apple para comprar y revender 7000 Apple Lisa que la compañía de la manzana no conseguía vender. Antes de que pudiera hacerlo, Apple se los quitó para enterrarlos en un vertedero.

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Massive Indian Food Buffet • All You Can Eat • MUKBANG

Watch me eat at an all-you-can-eat Indian Food Buffet in Bangkok, Thailand!!! All you can eat butter chicken, curry, rice, naan bread, garlic bread, dal, chana masala, chicken tikka masala, and much more!!! This meal was so delicious. We got many plates, but we ate everything you see here. Absolutely delicious! Yum! What is your favorite Indian food dish? Grab some food and lets eat together! Today, I do a story time about my crazy uber driver, as well as other adventures here in Thailand. Dont forget to leave a comment; it means a lot to me. See you tomorrow, my little sloths! Please subscribe for more videos!!!\r
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Welcome to my mukbang channel, where I eat with you every single day! This is a family friendly channel, good for kids and children of all ages! Learn how to cook, enjoy food, and dont forget to say hello to Mr. Noodle! :) \r
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Each month, I publish a recipe mukbang, inspired by one of my viewers! I give this person a shoutout and promote their business/social media accounts in the video. Simply comment your favorite recipe under my videos along with your business/social media information, and check back to see if I make your favorite meal! :)\r
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• I open your letters & packages on camera! \r
Nikocado Avocado\r
6059 Allentown Blvd. #301\r
Harrisburg, PA 17112\r
(Please do not send anything perishable)\r
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• \r
• \r
• \r
• \r
• Snapchat: NikocadoAvocado\r
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• Orlins Channel: \r
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• Donate with Patreon: \r
• Donate with PayPal: NikocadoAvocado@gmail.com

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Chicken Pot Pie - Healthy, Easy to Make from Scratch

Talk show host Jenny Jones shares her healthy chicken pot pie recipe. The rich creamy filling and flaky crust are all made without butter or cream. Its quick, easy, and all from scratch. Start-to-finish. One hour! FULL RECIPE: \r
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MORE VIDEOS: \r
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SHARE: Here is a link to share Jennys Chicken Pot Pie video: \r
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SUBSCRIBE: Jenny loves to create fun, easy cooking videos. Use this link to subscribe: \r
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MORE RECIPES: \r
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YOU MIGHT LIKE:\r
Blueberry Buttermilk Pancakes - \r
Poppy Seed Roll (Polish Makowiec) - \r
Quick & Easy Mac & Cheese - \r
Homemade Cinnamon Rolls - \r
Easy Lemon Brownies - \r
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© Copyright new - Jenny Can Cook - Jenny Jones

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HOwto - Loaded Baked Potato Soup (Crock Pot Girls)

Loaded Baked Potato Soup

6 large potatoes, peeled and cubed
1 large onion, diced
1 quart chicken broth
3 garlic cloves, minced
1/4 cup butter
Salt to taste
Pepper to taste

1 cup cream or 1 cup 1/2 and 1/2 cream
1 cup shredded sharp cheddar cheese
Garnish: chives, sour cream, bacon, and cheese

Directions:

Combine first 7 ingredients in a large slow cooker and cook on high for
4 hours or low for 8 hours (potatoes should be tender). Then you will
need to mash potatoes until coarsely chopped and soup is slightly
thickened. Stir in cream and cheese. Garnish with toppings.

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Fosun compra un 5% de Thomas Cook por 127 millones de euros

El chino Fosun compra un cinco por ciento del capital del grupo de viajes británico Thomas Cook, después de haberse quedado con el francés Club Med. El conglomerado chino pagará 127 millones de euros, lo que supone una prima respecto al valor de las acciones del cuatro por ciento, y desea doblar en el futuro su participación. Aunque el objetivo de Fosun no es comprar en su totalidad la agencia de viajes más antigua del mundo.

Por su parte, los responsables de Thomas Cook esperan que la entrada del chino sirva para aprovechar la red del Club Med y abrirse al mercado del país oriental. Fosun se hizo en enero pasado con el Club Med por 939 millones de euros, tras una puja con el hombre de negocios italiano Andrea Bonomi.

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Machli Ka Khatta Salan Recipe Video – How to Make Hyderabadi Fish Sour Curry – Easy & Simple

Machhli ka Khatta Salan or Fish Sour Curry\r
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From Maimoona Yasmeens Recipes\r
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YOU CAN ALSO REACH US ON :\r
Youtube Subscribe -\r
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Ingredients: For 6 to 8 servings\r
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Boneless fish: ½ kg\r
Sliced dry coconut: 3/4th cup\r
Peanuts: 3/4th cup\r
Sesame seeds (til): 1 cup\r
Fenugreek seeds (methi): 1 teaspoon\r
Cumin seeds (sabith zeera): 1 teaspoon + 2 teaspoons\r
Coriander seeds (sabith dhaniya) : 2 tablespoons\r
Onions:2\r
Dry tamarind: 1 cup\r
Salt: 1 ½ teaspoon + 2 teaspoons\r
Turmeric powder: 1 teaspoon + 1 teaspoon\r
Wheat flour:\r
Cooking oil: 5 tablespoons\r
Ginger garlic paste: 1 ½ tablespoons\r
Red chilli powder: 3 teaspoons\r
Curry leaves: a handful\r
Chopped coriander: a handful\r
Whole green chillies: 3\r
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Procedure:\r
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1. Soak dry tamarind in 2 cups of water for about half an hour.\r
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2. Make medium size pieces of boneless fish. Add 1 ½ teaspoon salt, one teaspoon turmeric powder, mix well and keep this aside for about half an hour. \r
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3. After half an hour, add one cup wheat flour and wash thoroughly. Keep this aside.\r
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4. In a frying pan, add sliced dry coconut. Roast till they turn brown.\r
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5. Roast peanuts till they turn brown and remove the skin.\r
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6. Roast sesame seeds on low flame.\r
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7. Roast fenugreek seeds, one teaspoon cumin seeds or zeera, 2 tablespoons coriander seeds or sabith dhaniya till brown.\r
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8. Roast sliced onion till brown.\r
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9. Grind all these into a fine paste using required amount of water.\r
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10. Extr tamarind water from the soaked tamarind.\r
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11. In a cooking pan, add oil. When the oil is hot, add 2 teaspoons cumin seeds or sabith zeera.\r
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12. Let them splutter and add ginger garlic paste.\r
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13. Stir for about 15 seconds and add 1 teaspoon turmeric powder, add the grinded paste.\r
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14. Keep stirring for about 10 minutes till the oil separates.\r
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15. Add red chilli powder, 2 teaspoons salt. Stir for about 15 seconds.\r
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16. Add tamarind water and add 3 tea cups of water.\r
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17. Mix well and add curry leaves, chopped coriander and whole green chillies.\r
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18. Add fish pieces to the gravy and close the lid.\r
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19. Cook on medium flame for about one minute and on low flame for about 10 to 15 minutes.\r
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Machhi ka Khatta Salan or Fish Sour Curry is ready.

Ver video "Machli Ka Khatta Salan Recipe Video – How to Make Hyderabadi Fish Sour Curry – Easy & Simple"

Minecraft para PC: Informacion PRE RELEASE 1.4.4

Aqui les dejo el Link si la quieren descargar.

Link: http://www.mojang.com/2012/11/minecraft-1-4-4-pre-release/

Cosas que Arreglaron

Bug
[MC-334] - Tab key not working for any function on mac
[MC-450] - Chicken head movement is inverted
[MC-473] - Linux users can't open to lan because it's binded to 127.0.0.1
[MC-515] - Chest glitch that lets them appear as if they are opened while they are not.
[MC-527] - "seed" command doesn't work in Minecraft server command line
[MC-936] - Squids are flying!
[MC-984] - Internal exception: java.io.IOException: Bad packet id 249
[MC-1079] - Killing animals with fire aspect on the first hit does not cook the drops
[MC-1153] - Torch texture
[MC-1608] - Iron Golems crash the player when they walk
[MC-1611] - Torches don't place properly, get instantly moved to adjacent wall
[MC-1612] - Water current too strong|Can't swim up in deep water
[MC-1622] - Enderchest doesn´t have the right hitbox.
[MC-1647] - Cannot fall into void
[MC-1661] - Crash when placing minecart on powered rail.
[MC-1741] - Loading a world that has been moved or deleted causes a crash
[MC-1745] - player can jump over cobblestone walls
[MC-1789] - Squids Can Breathe Air
[MC-1793] - Nether Brick Fence bad texture
[MC-1845] - Crash with rendering item entities
[MC-1871] - Running on leaves produces grey particles
[MC-2229] - Fences are not rendered correctly from underneath
[MC-2362] - Item frames disappear without drop when a block is placed in their position
[MC-2400] - disappearing mobs and items after dying

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12 Weirdest Chinese Traditions

From the shocking Yulin dog meat festival to eating an egg boiled in urine here are the strange traditions people still prise in China \r
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Subscribe to Talltanic \r
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7. Chinese Ghost Towns\r
It almost seems like a new Chinese tradition to build extremely large cities but with no one in them and see what happens later on. Whether its to house future residents or just to prove they have the resources to do it, Chinas ghost towns are some of the most unbelievable. Its believed that Chinas urban cities will contain about 70% of its population in about 15 years. Chinas most well known Kangbashi was completely lifeless despite its abandoned high rise apartments, large freeways and everything a modern city could desire. But just recently people starting moving here, and despite the surplus of living spaces, China has come up with the a completely new urban strategy. Build the city first; then let the people fill in. Although it might seem like strange ghost towns now, in the future they could be one of the worlds most advanced cities in the world.\r
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6. Ant Eating Therapy\r
While ants might be those tiny, creepy insects that always seem to crawling through your house, the Chinese believe that eating ants can cure diseases and relieve pain. Researchers suspect that ants could help treat arthritis and hepatitis but no definitive explanations has been given. In this photo you can see a group of people getting some therapy but most likely not the kind they need.\r
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5. Footbinding\r
Foot-binding is the painful process of wearing extremely tight shoes at a young age to prevent any further growth. The Chinese most commonly priced this and it wasnt until the early 1900s when it began to lose popularity. Women in the country found it to be the only way to keep their feet from becoming too large. Some cases are just mind boggling when the size of a shoe is only 3 inches. In severe cases, women would lose complete circulation to their toes and they would have to be amputated! Not to mention all the falls that took place trying to walk like that! But dont judge, wearing high heels in our culture is just as ridiculous, if you think about! Here in this photo we see the difference between normal, and bound feet.\r
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4. Burping Your Appreciation\r
While some cultures find it rude to burp at a dinner table, its almost rude in China not to burp! Many of us are taught not to do this from a young age. Burping is seen as a sign of appreciation to the chef and that you enjoyed your meal. When their eating soup, a loud slurping noise is also considered polite. So if someone is giving you a hard time about this, next time you can say that its completely fine in China. Compliments to the chef!\r
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3. Face Masks\r
If you ever head to a beach some day in China, dont be too startled if you see someone wearing one of these. While people in the US usually go to the beach in order to get a tan, people in China try to avoid it as much as possible. Since pale skin is often sought after in Asian countries, something called a face-kini is a relatively new tradition that keeps people from catching too many rays. The face-kini is also been reported as something that will protect them from pesky jellyfish sting. The inventor Zhang Shifan, reported that he never could have imagined its popularity would reach this level. \r
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2. Yulin Dog Meat Festival\r
While not all Chinese people eat dogs, it is more common in southern provinces. The city of Yulin holds a controversial festival each year in June despite global outrage. Thousand of dogs are slaughtered and some are served restaurants while others in the streets. China doesnt have any large scale dog-breeding farms unlike other countries where this meat is consumed. As a result, many local dogs are stolen from their owners illegally. Also these animals are shipped there with unknown origins. The inhabitants of this town claim it to be a tradition and supporters claim that its no different than killing cows, chickens or other farm animals. While quite a few countries in Asia have banned consumption of dogs, China is not one of them. As you see in this photo, many dogs are stored in cramped cages waiting for what will happen next.\r
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1.Boy Urine Egg\r
Its a traditional food in Eastern China to eat eggs that boiled in the urine of boys urine. In the city of Dongyang, buckets of urine are collected in order to cook this cultural delicacy. Theres no explanation exly why it has to be urine from a boy, but its just always been like that. Some claim that eating them will prevent them from getting “heat stroke”. It takes about an entire day in order to prepare these just right and each one will be sold as a cheap snack for no more than a quarter. Chinese m

Ver video "12 Weirdest Chinese Traditions"